So, farmers markets are rad, in case you didn't know. Fresh, usually organic fruit and veg, dairy and meat I can't afford (I'll grow an extra spleen from the growth hormones at supermarkets for now, thanks), and supporting local industry. Major wins in my book.
Here's today's haul:
Asian jewel melon
Dinners are looking good for the next few days.
But what the heck do I do with an eggplant?
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